Showing posts with label antibiotic resistance. Show all posts
Showing posts with label antibiotic resistance. Show all posts

Friday, November 20, 2015

The Crisis of Antibiotic Resistance: Are We Entering the Post-Antibiotic Era?

I had a wonderful opportunity to speak at a hospital in the Richmond community this week about antibiotic resistance and stewardship; I was asked to speak by that health system's Antimicrobial Stewardship Program as part of their activities around "Get Smart About Antibiotics" week. I was asked to write up my talk so they could share it with their health system. My write-up is below. 

The Crisis of Antibiotic Resistance: Are We Entering the Post-Antibiotic Era?

In November we celebrate the CDC’s “Get Smart About Antibiotics Week,” an event designed to raise awareness about the crisis of antibiotic resistance and to outline possible solutions. To answer the question of whether we are entering a post-antibiotic era: in a word, yes. But there is hope.
Antibiotics are potentially life-saving compounds, and their discovery has been critical to many of the medical and surgical advances we have seen in the past 75 years. Without antibiotics patients would not be able to survive the infectious complications of things like chemotherapy, organ transplantation and immune suppression for rheumatologic diseases.

We truly are at a crisis point with antibiotic resistance, especially for multi-drug resistant gram negative rods (MDR GNR). For many patients with MDR GNR infections we have essentially returned to 19th century medicine: in the absence of antibiotics we are left with pursuing aggressive ‘source control’ for infected tissues, when possible. An example would be a patient with a diabetic foot infection: whereas surgery and antibiotics can often cure these infections, a patient with an infection with a pan-resistant GNR may require amputation. This is not a doomsday scenario, this is reality for many of our patients in 2015.

The CDC estimates that 2 million people acquire infections with antibiotic-resistance bacteria yearly and 23,000 die as a direct result of these infections. It is estimated these infections lead to upwards of 35 billion dollars in excess healthcare costs in the United States alone. These statistics do not fully capture the scope of the problem, however, as the morbidity associated with these infections can be significant.

Here is the problem in a nutshell: antibiotic use selects for resistant organisms and the emergence of resistance has outpaced the development of new antibiotics. Most of the antibiotics in use today are natural products that organisms have been using to battle one another for millennia; we have ‘discovered’ these and adopted them for use in humans and animals. The antimicrobial ‘resistome’ (the resistance capacity of organisms to overcome antibiotics) already exists in nature, presumably for most if not all antibiotics. This is why we see resistance emerge fairly rapidly whenever ‘new’ antibiotics are deployed.

Antibiotic use extends far beyond therapeutic use in humans. It is estimated that 70% of antibiotic use is in animals for non-therapeutic use. Antibiotics are often used in the animal industry to grow larger, fatter animals faster. Any solutions to the crisis of antibiotic resistance have to span the continuum of use in both animals and humans.

Our relationship with the microbes who live on and inside is not well understood; there is increasing evidence that there may be a symbiotic relationship with our ‘microbiome,’ however. There are an astounding 10 bacterial cells for every 1 human cell in the human body. There is some intriguing data that suggests altering our microbiome with antibiotics can lead to things like allergies and obesity. Antibiotics should not be seen as innocuous.

It is estimated 50% of all antibiotic use in human medicine is unnecessary. The reasons for this are myriad. Front-line providers need rapid, accurate, affordable tests to diagnose the etiology of things like upper respiratory infections and urinary tract infections. We also need better protocols for treating various infectious conditions informed by properly performed clinical trials. We need better surveillance technologies to identify antibiotic resistance and standardized, risk adjusted data on antibiotic prescribing at the provider level.

Beyond all of the above we need new antibiotics to combat drug-resistant bacteria. To date there is no new anti-GNR compound with a novel mechanism of action in the antibiotic creation ‘pipeline.’ Although the FDA approval mechanism for antibiotics has become more streamlined in recent years, we have seen far fewer antibiotics in development. Many pharmaceutical companies have abandoned antibiotic development altogether.

So what can be done in 2015 to combat this issue by individual providers? First and foremost we should strive to prevent infections. Vaccinate patients according to national guidelines, wash your hands before and after patient contact and use appropriate contact precautions in the inpatient environment. We can also prevent the emergence of antibiotic resistance by optimizing our antibiotic use, especially for inpatient medicine. Record the indication, dose and expected duration when ordering antibiotics. Take a daily ‘time out’ for each patient on antibiotics to re-assess their use and continued need. Be aggressive with diagnostics early on to aid in de-escalation later. And perhaps most importantly partner with your Antimicrobial Stewardship Team. These teams exist to assist you in optimizing antibiotic use and can be a terrific resource.

Many of our patients have already entered the ‘post-antibiotic era.’ The development of antibiotic resistance has outpaced new drug development. The issue is complex but first and foremost we need to be aware of just how dire the problem is and that we all have a role to play in its solution. It has been 75 years since we saw the widespread deployment of antibiotics. Unless major changes occur in antibiotic use and production we are in danger of fully returning to 19th century practice for many of our patients. 

Thursday, October 31, 2013

Free Antimicrobial Stewardship Educational Materials for Use in Medical Schools

Methicillin-resistant Staphylococcus aureus (MRSA)
(CDC)
Here is a Letter to the Editor from Dr. Luther and colleagues at Wake Forest that was published in the November 1st edition of Clinical Infectious Diseases highlighting a free Antimicrobial Stewardship curriculum for use in medical schools.

This curriculum was developed as a joint venture by the Wake Forest School of Medicine, the Association of American Medical Colleges and the Centers for Disease Control and Prevention; it is available free online.

The above is a great resource and includes both didactic lectures and small group activities, for use in both the pre-clinical and clinical years.

It is estimated that 50% of antibiotic use is inappropriate; hopefully the above material (or similar educational programs) will help inform the next generation of physicians about optimal antibiotic prescribing.

Wednesday, October 30, 2013

Antibiotic Resistance: Getting Some Well Deserved [Bad] Press

Graphic from CDC report
Some really great resources have recently been released focused on the problem of antibiotic resistance.

The first is CDC's 2013 Antibiotic Resistance "Threat Report," available here. This document outlines, in a clear and easily understandable way, the current problem of antibiotic resistance and the implications of this. Basically, the following is true:

1) Antibiotic resistance is complex and ancient
2) Antibiotic use (appropriate and inappropriate) drives resistance
3) Resistance has outpaced the development of new antibiotics
4) Certain organisms are particularly worrisome: some have developed resistance to all known antibiotics

The report is definitely worth taking a look at and is a compelling, easy read.

Graphic from CDC report
The next resource is a "FRONTLINE" segment called "Hunting the Nightmare Bacteria," available here.
This video powerfully captures just how nightmarish the problem of antibiotic resistance is.

I lecture about antibiotic resistance to college and medical students and often quote from Sir William Osler's19th century medicine textbook where he states:

"The treatment of septicaemia and pyaemia is largely a surgical problem... we have no remedy... the brilliant and remarkable results which follow complete evacuation of the pus with thorough drainage give the indication for the only successful treatment of this condition."

Picture of "bloodletting" in 1860s
(wikipedia.org)
Essentially what he is saying is that for some patients with serious infections the only chance for cure (and often survival) is to cut the infected part out; this is 19th century medicine prior to the development of antibiotics.

What is alarming is that for many patients we have returned to practicing 19th century medicine; this is expertly, and disturbingly illustrated in the FRONTLINE segment. The two patients highlighted in the show had essentially untreatable infections and to achieve cure the infected tissue had to be surgically removed.

It has only been 70 years since the widespread introduction of antibiotics in the 1940s and many patients have already entered the "post-antibiotic era." Both the CDC report and the FRONTLINE segment highlight just how dire this problem is and are well worth taking a look at.

*Many consider Sir William Osler to be 'the father' of modern internal medicine 

Sunday, September 1, 2013

Antibiotic Resistance and the Environment

Here is a link to an excellent article on antibiotic resistance and the environment published by Finley and colleagues in this month's Clinical Infectious Diseases.

These authors provide a nice overview of what is known about the relationship of antibiotic resistance and the environment, including a discussion on the origins of antibiotic resistance, selective pressures related to human waste disposal, antibiotic use in animals, et cetera.

All of the antibiotics that have been discovered have largely been adopted from environmental organisms. Microorganisms have been using these compounds (antibiotics) to combat one another for millennia; it is therefore not surprising that the mechanisms for inactivating or bypassing these compounds already exist in the environment. Finley and colleagues refer to the milieu of resistance elements in the environment as the "resistome."

What is highly concerning is that human activities are affecting the 'environmental resistome.' Antibiotic use in animals can lead to environmental contamination with antibiotic resistant bacteria that can thereafter disseminate across human and animal populations. Additionally, resistance that originates from antibiotic selective pressure from use in animals can also spread via water and food contamination.

The authors call for more regulation of non-human antibiotic use and a coordinated "One Health" approach to addressing the problem of antibiotic resistance. One thing is certain: antibiotic resistance is ancient and human activities are driving antibiotic resistance. It has been less than a century since the discovery and widespread use of antibiotics; if we want to continue to benefit from the amazing advances that antibiotics have facilitated much will need to be done to both understand and minimize the impact of environmental health pressures on antibiotic resistance.

Tuesday, March 12, 2013

The "Superbug" Problem: What Does the CDC's CRE Report Really Mean?

The Great Wave off Kanagawa (wikipedia,
Library of Congress)
Hi everyone! I am back after a long hiatus (vacation and lots of time on the medicine wards/ infectious disease consult service).

I was interviewed this morning by a local radio program about the "Superbug" problem and antibiotic resistance (you can find the interview here, if interested).

This interview was requested, in part, by the recent CDC report on carbapenem-resistant Enterobacteriaceae ("CRE"), and the media coverage that has followed the release of this disturbing report.

Enterobacteriaceae are a group of organisms that typically inhabit the gastrintestinal tract. They are a major problem, especially in hospitals, where they can cause urinary tract infections UTIs), bloodstream infections and wound infections.

CRE are extremely antibiotic resistant bacteria; in some cases these bacteria are resistant to all known antibiotics. Carbapenems are a class of antibiotics often reserved for the sickest, most unstable patients; unfortunately, for CRE, these agents do not work. Not surprisingly, CRE infections have been associated with very high mortality (upwards of 50%). In the case of many of these infections we truly are realizing the "post-antibiotic era," and a return to pre-20th century medicine.

The CDC report notes that during the first 6 months of 2012 nearly 5% of all hospitals reporting on healthcare-associated infections (in this case, UTIs and bloodstream infections) reported at least one CRE infection. When broken down by hospital type, a whopping 17.8% of long-term acute care hospitals reported one of these infections (almost 1 in 5 of all such facilities!). Overall, comparing data from 2001 and 2011, the percentage of Enterobacteriaeceae that were carbapenem-resistant (e.g, CRE) went from approximately 1% to 4%. Looking at one of these organisms in particular (Klebsiella) resistance went from 2 to 10%!

The reality in 2013 is that a person can be admitted to the hospital for a hip replacement, develop a UTI with CRE, and die from the UTI because there are no effective antibiotics to combat the infection. Unless we act now, and decisively, as a society/ global community, we truly are at risk of entering the post-antibiotic era.

In reading about this issue the CDC has some terrific information. For the best commentary I have seen I refer you to the posts over at Controversies in Hospital Infection Prevention.

Only time will tell whether we have the collective wisdom and will to preserve the antibiotics we have, develop new drugs and curb the emergence of antibiotic resistance. If the looming problem of pan-antibiotic resistant organisms is a tsunami, let us have the wisdom to heed the warning of the CDC's CRE report, and get to high ground. As it stands, I fear we will collectively be asleep in bed when the wave breaks.

Friday, January 25, 2013

Entering a Post-Antibiotic Era? What Can Be Done?

Scanning electron micrograph image of
methicillin resistant Staphylococcus aureus (MRSA)
Here is an excellent perspective piece on the problem of antibiotic resistance, as well as possible strategies to combat this issue, that was just published in the New England Journal of Medicine

Before discussing the article, here is some background information on antibiotic resistance. The discovery of antibiotics revolutionized medical care; not only were once life-threatening conditions treatable, but the use of antibiotics has been essential to the success of many complicated surgical procedures, for surviving many cancer therapies, et cetera. It has been approximately 84 years since antibiotics were first discovered in the 1920s. Although we initially saw a boom in the production of "new" antibiotic compounds, the creation of new compounds has dropped off dramatically and has not kept pace with the emergence of drug resistance. We are potentially entering a "post-antibiotic era," as bacteria are now routinely encountered that are nearly-and sometimes totally-resistant to all known antibiotics. Someone developing an infection with a multi-drug resistant organism is more likely to die from the infection, and if they survive, more likely to have significant long-term complications from the episode. 

In the aforementioned New England Journal of Medicine article the authors (Spellberg, Bartlett and Gilbert) outline the nature of the antibiotic resistance problem, including the issue of there being a paucity of "new" compounds in the antibiotic production pipeline, especially for resistant bacteria. Our antibiotic arsenal has largely been adapted from nature, where bacteria have been combatting each other with these compounds for millennia. 

The unfortunate reality is that bacteria have already developed counter-measures to the antibiotics we have adopted from nature (resistance to antibiotics). When we use a "new" antibiotic in humans or animals, it does not take long to see the emergence of resistance (as bacteria already possess the means to combat these compounds). 

The authors note several areas where antibiotic resistance can be combatted. They argue for more robust infection control strategies (thereby preventing the development of infections in the first place), making it easier and more lucrative for companies to invest in creating antimicrobials, employing good antibiotic stewardship strategies (preserving the antibiotics we still have) and developing new anti-infective strategies that do not drive antibiotic resistance as much as current therapies. 

It has been less than a century since antibiotics were first discovered and they have only been in widespread use for the last 75 years or so. Given their nature-that they were adapted from nature and resistance to these compounds (and other "new" compounds yet to be discovered) already exists in nature-we have to employ any and all strategies we can to prevent the development of infections, to preserve our existing antibiotic arsenal and to promote the development of new antibiotics and novel strategies to combat infections. We must act now, and collaboratively, if we want to avoid entering the dreaded "post-antibiotic era." 

Some good information on the problem of antibiotic resistance can be found at the CDC


Tuesday, January 15, 2013

VCU GH2DP Honduras Trip Update: Potpourri

Up early in Olanchito, working on our report for the Health Minister and waiting for the day to ramp up.

Here are a few additional (somewhat random) thoughts on some of the things we saw yesterday. 

One of the key pieces of advice I give my travel clinic patients is to be very careful not to ingest municipal water in developing countries (this is a major risk factor for developing diarrheal illness). This includes not eating fresh vegetables (which likely have been washed in bacterial-contaminated municipal water). The caveat to this is that these foods may be okay to eat if you know they were washed with clean water. 

Here is a picture of the lettuce for yesterday's lunch meeting being washed using a water purification system; I went for it, so far so good. 

Lettuce being washed by water purification system

Picture from local pharmacy
Another thing that always surprises me is how many antibiotics one can buy over the counter at pharmacies here; one can find almost anything, including injectables. You only need money to access these medications: they are available without prescription. 

I have never seen local data on antibiotic resistance, but I imagine it is high (at least in the cities) for some of the most common, cheapest antibiotics (such as amoxicillin, which is available here in supermarket checkout lines, like gum and candy are in the US). 

Beyond driving antibiotic resistance, inappropriate antibiotic use can lead to drug toxicity and treatment failure (prescribing the right antibiotic for the right condition for the right amount of time is often tricky for physicians; if the antibiotic is chosen without professional guidance the likelihood its use will be appropriate is low). 

Some good information from the WHO on the appropriate use of antibiotics (including in developing countries) can be found here.

You can learn more about the VCU Global Health and Health Disparities Program (GH2DP) and our work in Honduras here

Saturday, January 5, 2013

An Update on Tuberculosis

Here is an excellent article on tuberculosis published in Nature.

Tuberculosis (TB) is caused by a bacteria and is spread largely through the air (when someone with TB in his or her lungs coughs, et cetera). TB commonly causes lung disease, but can involve many other parts of the body, as well. Most people who are exposed to TB do not develop active infection; rather, they develop "latent" infections where they are not infectious and the bacteria are dormant. Although people with latent infections can go on to later develop active infections, the majority do not. If a person develops an immune-system compromising disease (such as HIV) he or she is then much more likely to develop active TB infection. TB is a deadly illness; in 2011 there were 1.4 million TB deaths globally.

It is estimated that one-third of people worldwide are infected with TB.

The Nature article provides a comprehensive overview of what is currently going on with TB globally, and discusses the problem of TB drug resistance in great detail. Identifying drug resistance in TB is time-consuming and difficult and testing for this is far from universal. The article also highlights what has contributed to the emergence of drug-resistant TB, including the breakdown of public health infrastructure and TB control programs.

What are needed are better antibiotics for drug-resistant TB and, the "holy grail" for TB control, a highly effective vaccine. Additionally, tests for drug resistance need to get better, faster and cheaper, and TB control programs need to be supported aggressively.

Tuesday, December 25, 2012

An Update on Antibiotic Stewardship: From the 22nd European Congress of Clinical Microbiology and Infectious Diseases

Here is a nice article by Canton and Bryan that provides an update on Antibiotic Stewardship as reported at the 22nd European Congress of Clinical Microbiology and Infectious Diseases. The article references several poster presentations from this meeting as well as multiple studies that are already in print.

Infection with antibiotic-resistant organisms
has been associated with an increased
risk of death (cdc.gov)
Antibiotic Stewardship is a field of study and practice focused on decreasing the emergence of antibiotic resistance and optimizing antibiotic use.

A survey project that polled 324 facilities from six continents revealed that over half of these have Antibiotic Stewardship Programs (ASPs), although only 1/3rd had formally assessed these programs' impact. Those programs that had done formal assessments found that stewardship efforts were associated with decreased use of broad-spectrum antibiotics and decreased costs. 

cdc.gov
Targeted interventions in long-term care facilities (a known reservoir of antibiotic resistant organisms) led to decreased antibiotic use in these settings. 

Some countries are better stewards of antibiotics (in the outpatient
setting) than others. Antibiotics are often prescribed for viral
upper respiratory illnesses, a practice that drives antibiotic
resistance and has no affect on these infections (antibiotics are active
against bacteria, not viruses) (cdc.gov)
A study by Denes and colleagues found that there was poor adherence by primary care doctors to guidelines for UTIs in France. 

There are a paucity of new antibiotics in the "pipeline." This is especially true for multi-drug resistant (MRD) gram-negative infections. 

The article (part of a two-part series) by Canton and Bryan is a nice overview of the research presented at the European Congress of Clinical Microbiology and Infectious Diseases. These studies add to the growing Antibiotic Stewardship literature. However, critical questions still remain.  What interventions are best for decreasing the emergence of antibiotic resistance? What interventions are best in certain settings (hospitals/ long-term care facilities/ the general practitioner's office)? We know ASPs can lead to decreased use of broad-spectrum antibiotics and reduce costs, but what really works in terms of decreasing resistance? Robust, high-quality research is needed to answer these critical questions. 

The antibiotic pipeline is "drying up." This is especially
true for drugs to combat resistant gram-negative
infections (cdc.gov)
Beyond this, the future is still bleak in terms of new antibiotics to combat multi-drug resistant gram-negative infections. It is critical we preserve the antibiotics we have and reduce the spread of resistant organisms. 

Tuesday, December 11, 2012

Combating Antibiotic Resistance: A Call for Collaboration

Methicillin resistant Staphylococcus aureus (MRSA) (cdc.gov)
Here is a nice op-ed article by Carl Nathan that appeared in Sunday's New York Times. Nathan discusses the problem of antibiotic resistance and the challenges to new drug development, including bacteria that rapidly develop resistance to new antibiotics and poor economic incentives for industry to create new drugs.

Nathan highlights novel collaborations between industry, government and the non-profit sector designed to expedite new drug discovery. The Infectious Diseases Society of America has great information on the problem of antibiotic resistance (and potential solutions) that can be found here.

Monday, December 10, 2012

Antibiotic Use in Cattle: Driving Antibiotic Resistance in Humans?

wikipedia.org
Here is a nice article published yesterday in the Kansas City Star that discusses antibiotic use in cattle and its potential effect on antibiotic resistance in humans. I have alluded to this connection in several previous posts; this article provides a comprehensive and balanced overview of this problem. 

Some highlights (my comments appear in italics):  

1) 80% of all antibiotics are used in animals; as antibiotic resistance in large part is related to the selective pressure of antibiotics on bacteria, efforts to combat resistance in humans have to account for the huge amount of antibiotics used in animal husbandry 

2) The beef industry can now bring a calf to slaughter in a little over a year, half the time this process used to take (this is attributed to genetics, antibiotics, growth promoters and hormones); see yesterday's post for comments on how antibiotics may be related to the obesity epidemic in humans

3) Antibiotic resistance in animals has been linked to human illness

4) There are significant barriers to addressing this issue

As outlined in this article, this is a complicated issue. However, to avoid entering the 'post antibiotic era' we need to aggressively preserve the antibiotics we have left-which means using them judiciously in both humans and animals. Articles such as this that raise awareness and provide balanced information are crucial. 


Sunday, December 9, 2012

Obesity on the Rise: Related to Antibiotic Use?

Here is a nice NPR piece on the possible link between childhood obesity and antibiotics. This story is from back in August but I figured I'd bring it back up in case anyone missed it; I also alluded to this in an earlier post.

Obesity has become epidemic in the United States. According to the CDC, the prevalence of obesity has exploded over the past few decades: almost one in five children and adolescents (17%) is now obese, as well as over one-third of adults (36%). The obesity prevalence in children has nearly tripled since 1980.

Here is an instance where 'a picture is worth a thousand words.' The following maps illustrate obesity prevalence in US adults in 1990 versus 2010:
These maps are both compelling and disturbing; what has caused the explosion of obesity over the past twenty years?

An intriguing question is whether the increase in obesity prevalence is related to antibiotic use.

Antibiotics have long been used in animal husbandry to "fatten up" food animals. It is not exactly clear why this happens (e.g., why using low levels of antibiotics leads to fatter animals). An important question is whether antibiotic use also drives a similar process in humans.

A study by Cho and colleagues that was published in Nature in August found that the administration of antibiotics to mice was associated with changes in the composition of organisms in the gut that led to changes in fat metabolism and fatter animals. Although this was a mouse model, it does provide 'biologic plausibility' for how antibiotic administration could lead to obesity in humans.

Another article by Blustein and colleagues utilized a database from the UK with data from over 11,000 children born in 1991-1992. These authors found that antibiotic exposure within the first 6 months of life was subsequently associated with increased body mass from 10-38 months of age.

Although the above studies are intriguing, they do not provide definitive evidence that the current obesity epidemic is related to antibiotic exposure. Many things are likely contributing to this epidemic; one thing is clear, however: the prevalence of obesity has increased dramatically and this has had-and will have-enormous implications for our healthcare system and society.

Antibiotics have revolutionized modern medicine: they are critical for helping patients survive cancer therapy, for many complicated surgeries and are life-saving in the setting of many serious infections. However, studies such as those noted above illustrate that antibiotics may have effects beyond their intended purpose, and is further evidence that their use should be targeted and judicious. This is even more important given the widespread problem of antibiotic resistance and the paucity of new antibiotics that are being developed. More research into the link between obesity and antibiotic use is needed.




Saturday, December 1, 2012

Antibiotic Resistance: Effect of Length of Therapy

Here is a nice blog piece over at PLOS that provides a nice commentary on the problem of antibiotic resistance in people, and discusses the possible relationship of duration of antibiotic therapy and the emergence of resistance. 

In terms of antibiotic therapy length, this is dependent on the condition (e.g., pneumonia, urinary tract infection, et cetera), person-specific factors (does the infection involve the bladder only? does it involve the kidneys? are there bacteria in the blood?) as well as the specific infecting bacteria. A physician needs to take all of these factors into account when recommending an antibiotic treatment course. 

What is clear is that clinicians should follow consensus guidelines when determining length of therapy for a given patient, that non-bacterial infections should not be treated with antibiotics, and that more studies are needed to assess the optimal length of therapy for many bacterial infections.  

Thursday, November 29, 2012

Pork: Contaminated with Antibiotic Resistant Bacteria?

wikipedia.org
Here is a study published in Consumer Reports that looked at the presence of antibiotic resistant bacteria in pork. They tested 198 samples of ground pork and pork chops, all consumer products, and found that 69% were contaminated with Yersinia enterocolitica, 11% were contaminated with Enterococcus, 7% were contaminated with Staphylococcus aureus and 4% were contaminated with Salmonella.

Of the whopping 69% of products contaminated with Yersinia enterocolitica, 39% were resistant to 2-3 antibiotics. Sixty-four percent of the Staphylococcus aureus isolates were resistant to 2-4 antibiotics and 38% of the Salmonella isolates were resistant to 5 antibiotics.

These findings highlight the issue of antibiotic use in the food industry driving antibiotic resistance in general. As antibiotics are used in a population of animals (pigs, for instance), antibiotic susceptible bacteria are killed off (thus 'selecting out' resistant bacteria); these bacteria are then shed into the environment, contaminate fertilizer and can contaminate food products such as the pork noted in this study. Humans then can become colonized or sick when they come in contact with these organisms. A person who ingests undercooked pork contaminated with bacteria such as Yersinia enterocolitica could develop a severe diarrheal illness that would be more difficult to treat as the organism is already resistant to multiple antibiotics.

This report highlights key things consumers can do to protect themselves, such as ensuring meat is cooked appropriately (thus killing any bacterial contaminants), keeping raw meat separate from other foods and good hand washing.

This report is a disturbing real-time reminder that non-human antibiotic use is an important component of the current antibiotic resistance crisis; this is especially important when one considers that approximately 80% of all antibiotics used in the United States are used in food-production animals. Efforts to combat antibiotic resistance must account for the large percentage of antibiotic use in the food industry, and true solutions to this problem will require coordinated efforts across multiple disciplines.

Monday, November 26, 2012

Antibiotic Resistance: Why Is This a Big Deal?

cdc.gov
Here is a nice article published online in American Medical News that provides a very nice overview of the problem of antibiotic resistance. The article also links to a consensus statement by 26 major health groups (including the CDC, Infectious Diseases Society of America and American Academy of Pediatrics, to name a few) that outlines the nature of the problem and commits to begin combatting the issue more aggressively, in a coordinated fashion, via promoting improved utilization of antibiotics, calling for new antibiotics to treat resistant infections and raising awareness about this issue in general. This is an excellent "call to arms" that both raises awareness about this issue and commits to a coordinated approach to addressing it.

Notably missing from the list of organizations that signed this statement, however, are major agricultural groups; as previously discussed, the majority of antibiotics are used in animal husbandry. The problem of antibiotic resistance truly crosses disciplines, and solutions to this issue will accordingly need to involve professionals across diverse fields such as agriculture, medicine, public health, economics, sociology, et cetera (the previously mentioned "One Health" approach to addressing issues with global impact).


Friday, November 23, 2012

A "One Health" Approach to Antibiotic Resistance

cdc.gov
This is a nice post highlighting the recent symposium "A One Health Approach to Antimicrobial Use & Resistance: A Dialogue for a Common Purpose" that was coordinated by the National Institute for Animal Agriculture. This meeting brought together experts in antibiotic resistance from numerous disciplines (following the "One Health" approach that emphasizes interdisciplinary coordination to address global health issues). 

The following were the 'take home points' from the conference: antibiotic resistance is not a new phenomenon, the issue is complex and involves more than just its health implications (also has social, political and economic implications); all communities that use antibiotics are responsible for antimicrobial stewardship; people from all disciplines need to work together to address this important issue. 

The call for a coordinated, interdisciplinary response to antibiotic resistance is sound and necessary; improved antibiotic use in humans is important but the issue must also be addressed in animal populations where the majority of antibiotics are used. The One Health approach emphasizes that experts across the board (veterinarians, physicians, economists, et cetera) and around the globe need to work together to address the issue.

One thing is certain: the time to get aggressive with battling antibiotic resistance is now. We have essentially run out of new antibiotics to combat many resistant infections, and perhaps are nearing the dreaded 'post-antibiotic era.' Although a recent survey by the Pew Health Group indicated that many Americans are aware of the issue of antibiotic resistance, this issue is largely not viewed as a major public health crisis (which it is). 

You can test your knowledge about antibiotics here